Posted on October 1, 2019
Dairy Queen Menu Prices 2019 – Find Out More..
Ice cream has been around and enjoyed for years and years, but the soft-serve concept wasn’t developed until 1938 by Iowa-born John Fremont McCullough and his son Alex. Together they convinced a friend, Sherb Noble, to offer the innovative product in his soft ice cream store in Kankakee, Illinois, a small town south of Chicago. On the first day of sales, to everyone’s surprise, Noble dished out greater than 1,600 servings of the new dessert within two hours. (Seems like it was a hit.) Knowing they were onto something big, Noble as well as the McCulloughs went on to open the first dq menu a couple of years later in Joliet, Illinois, placing Mr. Noble at the helm (who better) which opened for business on June 22, perfect timing for the long, hot summer. Although this original site has not been functioning since the 1950s, the building still stands as a designated landmark, hearkening back to simpler times for Boomers who go by.
For decades, Dairy Queens were and therefore are a fixture of social interaction in small towns of the Midwest and South and by the 70s, checking up on the times (and the competition), most DQs added fast food, including hot dogs, hamburgers and fries, referring to their newest menu items as “Brazier.” Although several shops are only open in the summertime, most stay open year-round. All things considered, why consume frozen treats just seasonally until you are now living in North Dakota? The greatest store is found in Bloomington, IL, home of a state university, Busiest honors head to Prince Edward Island, Canada (go figure). In 2014, Dairy Queen listed over 6,400 stores in than 25 countries (75% of which will be in the U.S.). For decades, the existing adage boasted every Texas town enjoyed a DQ. While no more literally true as small-town America dwindles, the greatest concentration is still within the Lone Star State.
All DQs now provide the Orange Julius drink, a brand that they can acquired in 1987, and lots of shops can be found in food courts and shopping malls nationwide. DQ actually has two official fan clubs: Blizzard and Orange Julius. Blizzard fans, over 4 million strong, place their choices seriously, with many different ingredients and mix-ins available. DQ also provides specialty soft ice cream cakes, together with their traditional selection of soft-serve treats, cone dippings and toppings.
Across the country, many single-unit mom and pop stands took notice and opened up on Memorial Day catering to the neighborhood children, with walk-up stands, often calling themselves “frozen custard.” No one cared what the name was, Dairy Queen deals meant vanilla and chocolate creamy cones and cups, maybe a few picnic tables to linger at, as well as an after-dinner treat within walking distance of home. Local kids looked forward to their short but sweet hours, which sadly closed after Labor Day. Simple names like Al’s, Bert’s or Tastee Treat started yfewqe pop up on busy corners and kids rode their bikes eagerly anticipating what awaited them, having a dime or perhaps a quarter stashed in their pocket. Rarely did these stands offer a lot more than both basic flavors, but when one was lucky, there can be a strawberry flavor too (oh, boy). (Author’s note: her local soft-serve stand featured green mint, that was within the top, especially with hot fudge.)
Minor competitors like Tastee-Freez and Fosters Freeze both began in California in the 1950s and also have less than 50 locations each but carry on and thrive using a cadre of loyal customers.
So who may be up for a few soft-serve? Any time of year it hits the spot. Should you don’t possess shops near you, perhaps a frozen yogurt, nevertheless it won’t become the same. Look at your local shopping mall and you just might luck out. And don’t worry: mom was wrong, it won’t spoil your dinner.